Category: Wine + Food - Part 2

Mushroom Soup, Red Wine & A Giveaway

I learned about Harry & David’s new wine collection during a media trip with 12 other food writers. One of them was Sandy Coughlin, of Reluctant Entertainer. While Sandy is anything but a reluctant entertainer, her site and book are focused on helping those who are. Sandy offers tips and tricks to make even the…

Making Meatballs and Pairing Red Wine

Sicilian meatballs paired with red wine I can’t think of anything that brings people together better than food.  The notion of breaking bread goes back to biblical times.  However I’m sure the first time Ogg charred a hunk of brontosaurus, he invited Brugg for some and they told stories about when Trobb fell in the…

Wine and Dine: Napa Cellars 2009 Zinfandel and Stacey Ribs

Napa Cellars Zinfandel 2009 Cooler weather typically means people find themselves reaching for cozy food and wine pairings. While you may not live in a cool climate, you still may change your eating and drinking habits in fall and winter. One dish that really works in warm or cool climates is BBQ baby back ribs….

Amazing appetizer to serve with Champagne

Dates stuffed with Goat Cheese If you’re like us, you have a ton of cookbooks that you sift through before every party. And if you’re like us, there’s one or two recipes that you always go to for those parties. Maybe they are easy recipes, or maybe they are amazing recipes to pair with wines….

Lambrusco .. Seriously

The last time someone gave me a bottle of Lambrusco, she was 82, it was a 1.5 liter jug, and it cost about a nickle. I thanked her kindly, and promised her I’d let her know how it as. Secretly, I hoped to leave the state before I saw her again, never having to admit…

Weekend Wine Recommendation – Chilensis Pinot Noir

As the weekend rolls in, many of you are looking for a nice bottle of wine to unwind with. There are many options of course, and almost every one of them is a good one. If you are looking for something new to try, and are a fan of red wine, then I have a…

A look at the award winning olive oil from Pasolivo

I know I went to Paso Robles to cover the up and coming wine region. I know I was sent there to see what California was doing with Rhone varietals and share that information with you. However one of the very exciting things that came from my trip was a new love for olive oil,…

In Harmony – Pasta and Harmony Cellars Zinfandel

Harmony Cellars 2008 Zinfandel Paso Robles has been getting a lot of attention for it’s wines of late. When Saxum won Wine Spectator 2010 Wine Of the Year, Rhone varietals such as marsasnne, roussane, and of course syrah from the Paso Robles area became highly sought after. During a recent press trip to Paso, I…

Backsberg Wines Kosher For Passover or Anytime

For years my Jewish friends have been conditioned to drink the “foxy” concord grape wine pumped out by the Manischewitz company during the holidays. During a recent CBS12 WPEC TV segment, while bringing some well made wine for Passover Seder to your attention, anchor Ben Becker asks “Why no love for Manischewitz”? Drink it if…

Pairing wine with Easter and Passover meals

Easter and Passover are on their way, and that means family will be getting together to celebrate the holidays. Whether your family has a tried and true menu, or likes to change it up year after year, having the right wine on the table makes everything better. Recently, I brought four wines to the CBS12…